Scalloped potatoes are a traditional and satisfying side dish. Thinly sliced potatoes are baked until tender and golden brown on top in a rich and creamy cheese sauce.
Ingredients:
- Whole Milk
- All-Purpose Flour
- Grated Parmesan Cheese
- Nutmeg
- Salt
- Unsalted Butter
- Potatoes
- Black Pepper
- Grated Cheddar Cheese
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